Make the most out of your mealtime with our round-up of timely treats
Take a break from your CNY celebrations and enjoy what these restaurants have to offer. There are mouth-watering steaks to try, and—if you're planning to eat healthier—wholesome and gluten-free dishes.
1. Bedrock Bar & Grill
So, you’ve been a fan of the steakhouse’s signature Tomahawk steak since day one. But have you savoured it Wellington style? Now’s your chance as executive chef Isaac Tan has brought back the Tomahawk Wellington set until February 15.
Your favourite cut (cooked medium with the bone-in) is made more indulgent with the addition of mushroom duxelles, foie gras, smoked bacon, before it’s wrapped in a buttery puff pastry. It can get too cloying, yes, so the offering comes with two sides: a zesty tomato salad chockfull with pickled onions and celery leaves, and roasted brussels sprouts with a hint of spice from the beef chilli oil.
Bring a friend or two because it’s made for sharing, and don’t forget to order it at least one day in advance.
(Related: What You Need To Know About Investing In Plant-Based Meat)
