Opening Hours (Breakfast) Mon-Fri 7am-10.30am; Sat-Sun, PH 7am-11am; (All Day Dining) 11am-10.30pm
Accept Credit CardYes
Bring Your Own BottleYes
Situated within the boutique Naumi Hotel, Table is a go-to spot for Indian cuisine in a refined and relaxed dining setting. Its modern, open-dining concept features a long communal dining table, as well as cosier tables for a more intimate meal. The menu is crafted by flagship restaurant Rang Mahal and it features a precise selection of dishes from across India, including staple dishes such as chicken tikka masala, cauliflower gobi and palak paneer. Seafood, vegetarian curries and meat dishes are all done with finesse—the tandoori prawns, for instance, are juicy and sweet, with a char-grilled edge that gives a light, smoky flavour to the crustaceans. Service is warm and gracious, adding to the restaurant’s amicable ambience.
• Try the daily set lunch, which offers a selection of the restaurant’s most popular main courses, accompanied by dal curry, baby eggplants, saffron rice and freshly made Indian breads.
• The Kulzzas (what the restaurant dubs “Indian-inspired pizzas”) are a pleasant surprise and a welcome change from the predominantly traditional selection of dishes on the menu.