Peach Blossoms
Restaurant, $$$, Chinese, Cantonese, City Hall/ Bras Basah
-
Opens at: 12:00keyboard_arrow_down
-
Mon - Fri
12:00-15:00
18:30-23:00
-
Sat - Sun
11:00-15:00
18:30-23:00
-
Mon - Fri
12:00-15:00
- 6845 1118
- 6 Raffles Boulevard Marina Square, Level 5, Parkroyal Collection Marina Bay (formerly Marina Mandarin), Singapore 039594
- https://www.panpacific.com/marinabay
- ReservationYes
- Accept Credit CardYes
- Dress CodeSmart Casual
- Vegetarian Dish10+
- Bring Your Own BottleYes
- BuffetNo
- Corkage$40/Bottle
- Smoking AreaNo
- Car ValetYes
Review
This restaurant serves exquisite Cantonese cuisine prepared using modern culinary techniques, and peppered with little surprises. In charge is chef Edward Chong, whose style is a cross between comfort, home-style cooking and elegant food presentation. The baked sea perch in teriyaki sauce, for example, surprises with its refreshing side of grape salad and a sprinkle of bonito flakes. There is also a new take on roasted Tomahawk steak, scented with spices from China’s Xinjiang province and served with a green papaya salad. Be sure to order this at least three days in advance, as the meticulous preparation involves marinating the steak for 12 hours.
