Skip to content
Restaurant Opus Bar & Grill

Opus Bar & Grill

Restaurant, $$, Steak, Orchard
  • ReservationYes
  • Private Room20
  • Accept Credit CardYes
  • Dress CodeSmart Casual
  • Vegetarian DishBelow 5
  • Bring Your Own BottleYes
  • BuffetNo
  • Corkage$100/Bottle
  • Smoking AreaNo
  • Car ValetNo


A visit to Opus Bar & Grill is always a treat for the senses. There’s nothing quite like being in a restaurant and listening to the sizzling of steaks as you nurse a drink and await your food. Regular customers enjoy the sharing steaks, which are bone-in and good for at least two people. Try the recommended 1.2kg Australian whiskey-aged Rangers Valley Wagyu Tomahawk, which is one of their best-selling items on the menu. Meats aside, there’s also a wide variety of sustainable seafood options such as lobster, Atlantic scallops and jumbo prawns. To finish, treat yourselves to some dessert wine.


In order to provide you with the best possible experience, this website uses cookies. For more information, please refer to our Privacy Policy.