Garibaldi Italian Restaurant & Bar

Italian   |   $ $ $ $   |   Bugis

The Italian restaurant earns its place amongst the top with its extensive menu of authentic food, wines and cocktails

 

Gourmands who visit this Italian stalwart will enter through the bar, cleverly positioned to entice them to have a cocktail or two. They are then led to the main dining room, which is swathed in warm tones, matched with tables dressed elegantly in pristine white. Executive chef and owner Roberto Galetti offers an extensive menu of traditional and contemporary delights, ensuring there’s something for every diner. Begin with the capesante al tartufo, a modern creation where the plump scallops are served with braised spring onions and an earthy truffle sauce that adds depth to this otherwise simple starter. Don’t miss the pastas; the fettucine, in particular, is served al dente and coated with a flavoursome sauce made with tomatoes, basil and parmesan cheese. As for desserts, a good choice is the truly decadent molten chocolate lava tart paired with vanilla gelato for a sweet and refreshing finish.

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