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Restaurant Flutes Restaurant.Bar

Flutes Restaurant.Bar

Restaurant, $$, European, Modern, City Hall/ Bras Basah
  • ReservationYes
  • Private Room2
  • Accept Credit CardYes
  • Dress CodeSmart Casual
  • Vegetarian DishBelow 5
  • Bring Your Own BottleYes
  • BuffetNo
  • Corkage$40-$50/Bottle
  • Smoking AreaNo
  • Car ValetNo

Review

The number of awards displayed at the door and along the entrance is testament to Flutes’ stellar reputation—and it certainly lives up to expectations. The amuse-bouche sets the tone for the rest of the evening: fresh, simple and delicious. The parade of dishes that follow are a gastronomic treat. The pan-fried foie gras is perfectly balanced and superbly cooked, garnished with candied pineapples and a smear of chocolate. The seared Japanese scallops are masterfully done and delicately flavoured. The barramundi is light and flaky, with crispy skin. The chocolate matcha tartlet is an obvious choice for dessert; while it may seem like an odd fit in modern European cuisine, it’s not overly sweet, and the matcha ice cream goes perfectly well with the chocolate and the azuki bean paste. The lemon meringue, alternatively, provides a tart and refreshing end to dinner.

TATLER TIP
Don’t miss out on the pasta with fresh Maine lobster and tender asparagus sautéed in creamy butter. These go perfectly well together, and best enjoyed with a crisp Chianti.

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