It’s small wonder why Chatterbox has remained a stalwart for Singaporean cuisine since 1971. Classic local dishes are given a refined treatment whilst retaining traditional cooking techniques and ingredients. Highlights include the oyster omelette, lemon butter tiger prawns, and of course, their signature chicken rice, which is tender, juicy, and flavourful. The food is accompanied by a rather extensive selection of beverages, from wines and cocktails to local quenchers. Chatterbox’s overall decor is modern with heritage elements subtly incorporated, seen through the incorporation of mosaic and brick, while service is unfussy, with friendly staff able to recommend dishes suited to diners’ preferences. The overall experience comes together to be one that is homely and welcoming, with a nod to nostalgic hawker meals while being seated in the plush confines of the Hilton.