Skip to content
search
Restaurant Adrift by David Myers

Adrift by David Myers

Restaurant, $$, Californian, Modern, Marina District
  • ReservationYes
  • Accept Credit CardYes
  • Dress CodeSmart Casual
  • Vegetarian Dish10+
  • Bring Your Own BottleNo
  • BuffetNo
  • Car ValetYes

Review

Modern izakaya Adrift highlights Californian cuisine with Asian creativity. The seared sea scallops are recommended starters, as well as the prawn toast which boasts a crisp base and is complemented by spicy mentaiko mayo. Tender sliced wagyu is paired beautifully with an apple ginger dashi that is gently poured over the beef tableside. The dragon egg is an Instagram- worthy dessert, particularly when the server cracks open the large chocolate egg to reveal a decadent filling. Staff are personable and engaging, and the vibe is bustling. American and Australian wines are well represented, with a selection of creative cocktails and other thirst quenchers.

clear
keyboard_arrow_up

In order to provide you with the best possible experience, this website uses cookies. For more information, please refer to our Privacy Policy.

close