Tatler Dining Malaysia presents its very first Cocktail Festival
Hello,
We’re bringing together some of Malaysia and Singapore’s best bartenders for a one-of-a-kind weekend with custom cocktails created exclusively for Tatler Dining’s Cocktail Festival 2023 this October in Kuala Lumpur. Secure your entry with advanced ticket purchase and be part of a gathering that will redefine your appreciation for cocktails. Stay tuned for more details coming soon.
Also in this week’s newsletter:
- Hijau’s chef-owner Idan puts a vegan spin on Malay fare
- What to expect from Kita Food Festival 2023
- In Pictures: Gordon Ramsay Bar & Grill 1st Year Anniversary
- 9 yakitori specialists you have to try in the Klang Valley
- 7 local healthier ice cream brands we love
Until next time,
Katelyn Tan
Senior Dining Writer, Malaysia
Editor's Picks
In Pictures: Gordon Ramsay Bar & Grill 1st Year Anniversary
Gordon Ramsay Bar & Grill celebrates its first year anniversary (Photo: All is Amazing)
In celebration of Gordon Ramsay Bar & Grill’s first year anniversary in Malaysia, Tatler friends and special guests got to enjoy a night of fun and food
MORE DINING STORIES
What to expect from the third iteration of Kita Food Festival 2023
Hijau’s chef-owner Idan puts a vegan spin on Malay fare
9 yakitori specialists you have to try in the Klang Valley
7 local healthier ice cream brands that we love
Tatler Tidbit
- From July 2 to August 31, 2023, Makan Kitchen at DoubleTree by Hilton Johor Bahru presents the Taste of Thailand Weekday Buffet Dinner.
- Gavin Chin, former head chef of Hong Kong’s Brut, will be collaborating with Small Shifting Space from August 26-27, 2023.
Around Asia
PHILIPPINES | 11 delicious ways to elevate canned tuna
HONG KONG | Culinary heritage vs modernity: How five Asian chefs use innovation to keep their traditions alive
SINGAPORE | The Tatler guide to the best eateries at Bukit Timah Plaza
