Reels are in
Hello,
The social world is always evolving, and one can get easily left behind if you are still focused on Instagram posts and carousels. The latest trend now is an Instagram reel, a newfangled video form that gets higher reach and impression on the platform. It’s a reality that many food influencers have fully embraced, as they update their content with endless reels with expert camera work and video editing. While it may take getting used to, making reels is easier than most of us realise—you just need to learn some basic tips and tricks, shared by the most popular food influencers in the city.
Keep reading below!
Dudi Aureus
Senior Dining Editor, Singapore
Editor's Picks
Uncle Lim Chiak’s restaurant recommendations in Seoul
The accidental food influencer went on a holiday to the land of K-pop and K-dramas to find out if the culinary scene in Seoul is just as exciting
MORE DINING STORIES
Enjoy delicious food and luxurious stays at Capella Singapore
Stella and Mary McCartney’s The Macallan Harmony Collection
Indulge in a festive private dining experience with Nest at One Farrer
Cloudy Bay’s two new vintages are now available in Singapore
Tatler Tidbit
Brasserie Astoria introduces its new Plat Du Jour prefixed menu, served on weekdays only. Chef Emil Cecil Ess’ lunch set features a choice between a two- or three-course set, and you can look forward to signature dishes like the caesar salad and toast Astoria, as well as exciting new offerings such as coq au vin and chicken schnitzel.
Around Asia
HONG KONG | How Hong Kong’s dynamic nightlife is transforming
PHILIPPINES | 4 savoury cocktail recipes by top bartenders in the Philippines
JAPAN | Where to eat in Niseko after hitting the slopes, according to chef Willin Low