The Best Bespoke Wedding Cake Designers In Singapore
No celebration is complete without a delicious cake, especially when it's your big day. And because it's such a celebratory centrepiece, a wedding cake can't just taste good—it has to look good too. Thankfully, Singapore has no shortage of artisans in the craft of cake-decoration to add a slice of sweetness to your big day. From life-like sugar flowers to sculptural edible art, we round up some of the best bespoke wedding cake designers in Singapore.
1/6 Mad About Sucre
Combining artisanal techniques like fondant sculpting, brush embroidery, painting, and sugar flower modelling, the intricacy of Mad About Sucre’s bespoke wedding cakes will blow you away. Think towering multi-tiered cakes inspired by Art Deco, or an understatedly elegant creation decorated in lace appliques traced from the bride’s wedding dress. Each cake is crafted with natural ingredients with no artificial flavours and preservatives.
2/6 Winifred Kristé Cake
Best known for her exquisite sugar flowers, Winifred’s confections are elegant and sophisticated. Her bespoke wedding cakes are decorated in beautiful blooms and sprigs that are so life-like, you’ll be forgiven for thinking they are real. Each delicate blossom takes hours of work, meticulously formed by individual sugar petals. She also specialises in hand-painted creations, such as koi fishes painted on fondant. Choose from eight flavours—lemon cream cheese, vanilla bean, cassis vanilla, raspberry lime, raspberry chocolate, cinnamon cappuccino, salted caramel and chocolate baileys, and earl grey chocolate.
Drawing inspiration from graphic, textile, fashion and architecture design, owner and cake artisan Teo Pau Lin’s delicious confections are modern and minimalistic. Specialising in fondant, expect unique textures inspired by patterned tiles, sculptural cakes that look almost like origami, as well as artfully marbled cakes. Choose from chocolate, vanilla bean, speckled earl grey tea, yuzu zest and champagne flavours, matched with Italian meringue buttercream and chocolate frosting.
Vibrant and colourful, Cupplets combines various decorative techniques and ingredients for their whimsical creations, from abstract painted cakes to Peranakan-inspired cakes that almost look like they were embroidered. The bakery offers a variety of flavours, including lychee and rose, honey and pistachio, and brown butter gula melaka—and if you can’t decide on one, simply get a different flavour for each tier. Cupplets also offers dessert table packages that comes with full styling and floral arrangements.
(Related: 5 Wedding Planners In Singapore That Will Bring Your Dream Wedding To Life)
Made with the finest ingredients that are preservative- and additive-free, Susucre’s cakes are crafted according to European artisanal recipes. Their wedding cake designs lean towards the classic and elegant, decorated in flowers crafted out of sugar paste, or beautiful ornaments made from Swiss fondant. The bakery can also take inspiration from your wedding dress and weave in bows and pearls. Flavours include speculoos caramel cookie, red velvet, and nutella, and all cakes are glazed with delicious dark chocolate ganache, which holds up well in Singapore’s humid climate.
6/6 Creme Maison Bakery
Best known for their gorgeous cupcakes and bite-sized confections—their speciality is hand-piped buttercream flowers—Creme Maison Bakery previously worked with Cheryl Wee and Roy Fong to create a beautiful wedding cake and dessert table for their wedding day. Crafted from the freshest ingredients, the bakery's creations range from fantastical mermaid and unicorn-themed cakes to elegant tiered cakes adorned with flowers and gold leaves, and they can also style beautiful dessert tables to go with it. Additionally, Creme Maison Bakery offers adorable guodali cakes for your pre-wedding festivities.