Bringing together a dynamic group of individuals over a beautiful meal and luminous conversation, Singapore Tatler continues with Tatler Table—its series of themed intimate dinners. The second iteration, Tatler Table: The Ambassador Series, was held at the Brazilian Ambassador's residence with dignitaries such as Ambassador of Mexico to Singapore, Nathán Wolf Lustbader.

Singapore-based Brazilian chef Ivan Brehm, co-founder of Restaurant Nouri, crafted a menu that embodies his philosophy of "crossroads cooking" interspersed with Brazilian twists like the well-received Acaarajé with Vatapá. The menu was paired with three wonderful wines from The French Cellar, a premium wine subscription service that offers expertly selected wines direct from exclusive vineyards in France.