Adrift's Mistletoe And Martinis Party
December 16 saw Adrift play host to a glitzy night of pre-holiday fun. Guests were treated to a spread of celebrity chef David Myers' signature Californian-Asian food—including charcuterie, seafood, meats and desserts—and drinks including bottomless holiday martinis. What else would you expect from Adrift's excellent cocktail bar? A select group of Singapore Tatler favourites were in attendance, ready to party the night away.