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Digest Where To Eat In Singapore This Week: Dolce Vita, Origin Grill & Bar, Table Restaurant & Bar, Shake Shack, The Summerhouse

Where To Eat In Singapore This Week: Dolce Vita, Origin Grill & Bar, Table Restaurant & Bar, Shake Shack, The Summerhouse

Where To Eat In Singapore This Week: Dolce Vita, Origin Grill & Bar, Table Restaurant & Bar, Shake Shack, The Summerhouse
Pan-seared foie gras (Image: The Summerhouse)
By Dudi Aureus
By Dudi Aureus
February 10, 2020
Make the most out of your mealtime with our round-up of timely treats for Valentine's Day

It’s the week of Valentine’s Day and there are loads of delicious reasons to dine out with your partner on February 14. Of course, if you're not a big fan of making a big deal of that particular day, there are more than a few other options to consider. Here's a short list to help you along. 

(Related: The Best Places To Dine At For Valentine’s Day in Singapore)

The restaurant offers a majestic view of the Singapore skyline
The restaurant offers a majestic view of the Singapore skyline

1/5 Dolce Vita

The city skyline views from this popular spot is the perfect backdrop to an exclusive five-course dinner this Valentine’s Day. Beautiful flavours abound in dishes like the risotto e uova, studded with Tsarskaya oyster, Oscietra caviar and bottarga. It also features roasted dry-aged duck breast amplified with bright notes of wild berry jus, butternut squash and lavender flowers.

Dessert is seldom an afterthought, and guests should look forward to having the Lampone, an almost-too-pretty-to-eat assembly of raspberry cremeux, fig marmalade, red fruit and cocoa soil and peach sorbet. Have the meal with the optional wine pairing, which is how most Italians prefer it.

Available on February 14.

(Related: The Best Chocolate Gifts for Valentine’s Day 2020)

Dolce Vita

Restaurant, $$$, Italian, Marina Bay

The chefs round up India's most popular street food delicacies
The chefs round up India's most popular street food delicacies

2/5 Table Restaurant & Bar

The India Street Food Specialties, a food event which debuted in August last year, was a huge success that the folks at Table decided to bring it back this year. Come here on weekends and enjoy signature delicacies from cities such as Mumbai, Delhi, Amritsar, Ahmedabad and Jaipur.

Expect the return of hits like Jaipur’s Pink City Raj Kachori, a crispy puff loaded with lentils, yoghurt and chutney, and Mumbai’s Tad Deo Pao Bhajee, which are patties of mashed vegetables sandwiched between two savoury buns.

(Related: Meet The New Culinary Trailblazers: Fernando Arévalo, Keirin Buck And Manogren Thevar)

Table Restaurant & Bar

Restaurant, $$, Indian, Other Areas

Enjoy the four-course menu within the old-world surrounds of the restaurant
Enjoy the four-course menu within the old-world surrounds of the restaurant

3/5 Origin Grill & Bar

Executive chef Heidi Flanagan sure knows how to make couples feel loved on Valentine’s Day. Her four-course celebratory menu is further proof of this, comprising imaginative creations crafted with sustainably sourced ingredients. Highlights include the light and bright scallop crudo piña colada, as well as the flavoursome cross-bred and grain-fed Australian Wagyu from Wylarah. She closes the meal nicely with a sweet Valrhona chocolate sponge treat but you can always choose to splurge on the exceptional wine pairing menu.

Available on February 14.

(Related: Review: Guilt-free Pleasures At Origin Grill)

 

Origin Grill

Restaurant, $$$$, Australian, Orchard

Chick’n Shack is one of the exclusive items offered at the new outlet
Chick’n Shack is one of the exclusive items offered at the new outlet

4/5 Shake Shack

Good news, burger lovers. You don’t have to go all the way to Jewel Changi Airport to dine at Shake Shack. Its second outlet on Neil Road has finally opened, bringing its signature favourites closer to the city.

Naturally, the signatures are part of the menu, most notably the ShackBurger, made with Angus beef, melted cheddar cheese, lettuce and tomatoes, served crisp crinkle-cut fries. But what’s more exciting is the exclusive new addition: the Chick’n Shack, which boasts antibiotic-free chicken breast cooked in buttermilk marinade and fried to a crisp. It’s stacked with shredded lettuce, pickles and a flavour-packed buttermilk herb mayo. What's not to love? 

Shake Shack | 01-01, 89 Neil Road, S(088849)  

(Related: All The Food You Can Look Forward To At Jewel Changi Airport)

Hokkaido scallop carpaccio
Hokkaido scallop carpaccio

5/5 The Summerhouse

A different kind of date night calls for dinner in one of the restaurant’s personalised domes, set within the lush greenery. Here, you’ll be sharing a sumptuous five-course menu made with the finest ingredients, including edible flowers and herbs from its garden, in a private and cosy setting.

Let the staff take care of all your needs, starting with the Hokkaido scallop carpaccio that's brightened with zesty notes of lime juice, lime zest and extra virgin olive oil. The main event is grilled Sanchoku Waygu served with a slightly spicy Vadouvan pumpkin puree.

The meal comes with a complimentary bottle of wine or champagne and floral bouquet.

Available on February 14.

The Summerhouse

Restaurant, $$, European, Other Areas

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Digest Where To Eat Valentine's Day dolce vita shake shack the summerhouse table restaurant and bar origin grill & bar

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