We love our authentic local desserts, but these creative—and photogenic—renditions of familiar treats truly give us a taste of Singapore's cosmopolitan culture
With National Day around the corner, our palates are craving local flavours well, more than usual. And that's equally true when it comes to desserts. But how often do you come across the likes of bubur chacha and pulut hitam given a modern twist and that look so good you can't help but share on social media? We reckon these offer a fun look at Singapore's cosmopolitan metropolis and its unique culinary culture. So, here are our picks for some of the most creative and photogenic Mod-Sin desserts to dig in to—and don't forget to take a picture first.