Back for its 38th edition, the pastry chefs present a repertoire of new flavours and perennial favourites to enjoy from March 8 to August 1
We’re already in the month of March, and for durian lovers, this marks the return of Goodwood Park Hotel’s annual Durian Fiesta. Harvest must be really good this year as the celebrations run from March to August 1. And just like the previous years, the hotel’s pastry chefs have created a mouth-watering collection of new and signature durian pastries using the premium D24 and Mao Shan Wang varieties.
Can’t wait to savour the King of Fruits? Here are six offerings available at The Deli to get you started.
(Related: The Best Durian Confections in Singapore)