Comfort on a plate.

How far would you go for a good deal? Well, hidden along the quaint stretch of Desker Road, you can reward yourself with a sumptuous three-course set lunch at Creatures. It starts with a refreshing iced Manila mango chiffon tea, followed by an amuse bouche of cold tofu over a velvety century egg sauce and then the main course.

You have four choices: urban baba babi pongteh (slow-cooked pork belly) served with baguette; its signature Ah Gong Fried Chicken & Ah Ma Noodles; the fragrant and utterly tender Teochew clan braised duck rice roll; or a delicious pasta cheekily named "Of Musings—a mushrooms & mid-life crisis pasta". The meal ends with a decadent tiramisu entrement.

Available every Tuesdays, Wednesdays and Thursdays except public holidays. For enquiries and reservations, please call 6291 6996/8876 3670 or email eat@creatures.com.sg.