Bar & Billiard Room
Think of Bar & Billiard Room as a hidden gem. Situated within the Raffles Hotel enclave, it may take you a few twists and turns before you find this mecca. But it will all be worth it for what awaits you is an impressive spread of gourmet antipasti, hors d’oeuvres and mains that give you a taste of European cuisine.
With a plethora of dishes, come up with a battle plan to try everything on the menu. Begin with the cold cuts and cheese section, try a bit of everything before going for the seafood. Here, you can find its signature highlights such as the ‘live’ chilled Maine lobsters on ice, freshly shucked oysters and other treasures of the sea. Don’t overindulge though, for there’s also a good selection of meats, main courses and desserts at their designated stations – and they’re all yours for the taking.
To enhance your dining experience, the Sunday brunch comes with free flow drinks. The champagnes available are the Billecart-Salmon Brut Reserve and the Billecart-Salmon Brut Rose. There’s also a good variety of red and white wines, plus other alcoholic beverages if champagne is not your drink of choice.