Luxury Italian jeweller, Bulgari presented a night of glamour at the St Regis Singapore on 14 May, hosting 160 VIP guests amidst a cinematic setting that the maison’s ties to Cinecitta, the Roman movie studio which produced blockbusters of the 1950s and 60s such as La Dolce Vita, Cleopatra and Ben Hur.

Society figures enjoyed a four-course Italian and Japanese fusion menu crafted by Luca Fantin, the Michelin starred Executive Chef from Bulgari’s Ginza Tower restaurant. The evening culminated in a showcase revealing Bulgari’s high jewellery and timepiece collection, including a 107cm-long Serpenti necklace dramatically draped in emeralds and diamonds.