1. JW Marriott Singapore South Beach
JW Marriott is debuting Taste The Moment, a gastronomic event spread across two days (March 24 and 25) spanning workshops, masterclasses and a special dinner featuring acclaimed chefs from sister properties—Thomas Liang (JW Marriott Hotel Hangzhou), Pieter Fitz-Dreyer (JW Marriott Hotel Hong Kong), and Chotiphat Laisuwan (JW Marriott Hotel Bangkok).
The collaborative not-to-be-missed five-course menu stars some of the chefs' culinary masterpieces, including chef Liang’s double-boiled soup; chef Fitz-Dreyer’s scallops and chorizo and sirloin with tongue and cheek; and chef Laisuwan's Asian-inspired coconut tiramisu.
JW Marriott Singapore South Beach | 30 Beach Road, S(189763) | 6818 1888 | Book here